| THE RELATIONSHIP BETWEEN DIETARY POLYAMINE LEVELS, AND METABOLIC RISK PARAMETERS AND ANTHROPOMETRIC MEASUREMENTS IN POSTMENOPAUSAL WOMEN |
2024 |
NUTRITION AND FOOD SCIENCE |
| IDENTIFYING MALNUTRITION RISK IN HOSPITALIZED PATIENTS: AN ANALYSIS OF FIVE TOOLS IN THE LIGHT OF GLIM CRITERIA |
2024 |
POSTGRADUATE MEDICINE |
| THE RELATIONSHIP BETWEEN NUTRITIONAL PROBLEMS, EATING BEHAVIORS, AND DIET QUALITY IN CHILDREN WITH AUTISM |
2024 |
INTERNATIONAL JOURNAL OF DEVELOPMENTAL DISABILITIES |
| A THERAPEUTIC APPROACH IN THE MANAGEMENT OF CHRONIC KIDNEY DISEASE: PLANT-BASED DIETARY MODELS AND ASSOCIATED PARAMETERS |
2024 |
CURRENT NUTRITION REPORTS |
| ENERGY EXPENDITURE IN CHRONIC KIDNEY DISEASE: AFFECTING FACTORS AND EVALUATION METHODS |
2025 |
NUTRITION REVIEWS |
| ASSOCIATION OF CHILDREN’S DIETARY INFLAMMATORY INDEX WITH DEPRESSION AND ANXIETY SYMPTOMS IN ADOLESCENTS: MEDIATING ROLE OF INFLAMMATION AND CARDIOMETABOLIC RISK FACTORS |
2025 |
ALPHA PSYCHIATRY |
| A COMPARATIVE STUDY OF COGNITIVE FUNCTION AND REACTION TIME IN OBESE AND NON-OBESE ADULTS |
2025 |
NEUROLOGICAL RESEARCH |
| THE RELATIONSHIP BETWEEN ANTHROPOMETRIC INDICES AND CARDIOVASCULAR RISK IN PATIENTS WITH TYPE 2 DIABETES MELLITUS |
2025 |
DIABETES RESEARCH AND CLINICAL PRACTICE |
